About Us

The Legacy of Popular Pickles 

Rooted in Tradition, Growing with Trust.

 

Panipat, a renowned industrial city in Haryana, India, is globally recognized for its handloom industry and pickles. Among its many success stories, the journey of Popular Pickles stands out—a tale of passion, perseverance, and authentic flavors.  

 

A Humble Beginning

 

In  1984, Om Prakash Juneja  set out on a bicycle, selling homemade pickles door-to-door. Inspired by his mother’s traditional recipes, he started preparing pickles in small batches, ensuring a rich, homemade taste  that resonated with families.  

 

From a Small Shop to a Manufacturing Powerhouse

 

With dedication and commitment to quality, the small venture soon grew into a shop. By 1990, Popular International established its own manufacturing unit, gradually expanding its reach. Today, Popular Pickles are cherished in households, boarding schools, and restaurants, known for their homemade style, minimal preservatives, and consistent taste that preserves authenticity.  

 

Expanding with Tradition and Technology

 

At present, Popular International boasts a production capacity of 50 tons per month, yet continues to uphold its traditional, ethical practices. 

Every batch is prepared under hygienic conditions, ensuring it meets global standards  while retaining the true essence of homemade pickles.  

 

Bringing Tradition to Your Doorstep

 

As we step into the digital world, our goal is to bring the authentic taste of Popular Pickles to every household in India and beyond. 

 

Taste the Tradition. Experience the Authenticity.

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